{"id":19255,"date":"2025-07-22T10:57:15","date_gmt":"2025-07-22T08:57:15","guid":{"rendered":"https:\/\/shumans-monini-stage.ccws.it\/?post_type=recipe&#038;p=19255"},"modified":"2025-07-22T10:57:32","modified_gmt":"2025-07-22T08:57:32","slug":"crostini","status":"publish","type":"recipe","link":"https:\/\/shumans-monini-stage.ccws.it\/en-au\/recipe\/crostini\/","title":{"rendered":"Crostini"},"content":{"rendered":"\n<section class=\"preparation \">\n\t<h6>Preparation<\/h6>\n\t\n\n<div class=\"step-preparation \">\n <div>\n\t\n\n<p><strong>BBQ or GAS STOVE TOP<\/strong>: Place capsicums directly on BBQ grill\/gas cook top, turn to become charred* all over<br><strong>OVEN<\/strong>: Preheat oven 200\u00b0C and place capsicums on a lined oven tray. Turn every 10min until they become nearly charred* on each side.* Don\u2019t overcook\/over-char as they become too soft to handle!<\/p>\n\n\n <\/div>\t\n<\/div>\n\n\n<div class=\"step-preparation \">\n <div>\n\t\n\n<p>When they are done and still hot, place them into a large bowl and cover with cling wrap or a towel for approx. 15-30min.<br>This will allow the capsicum to sweat and become easier to peel and remove their skins. Do not rinse under water as all the flavour will be washed away.<\/p>\n\n\n <\/div>\t\n<\/div>\n\n\n<div class=\"step-preparation \">\n <div>\n\t\n\n<p>After peeling, remove the stem, deseed and tear or cut strips lengthways. Place into a clean bowl and keep aside.<\/p>\n\n\n <\/div>\t\n<\/div>\n\n\n<div class=\"step-preparation \">\n <div>\n\t\n\n<p>Prepare the spices\/oil marinade and add to the roasted capsicum strips until fully coated. Leave to marinate for a couple hours so the flavours can become enticingly delicious.<\/p>\n\n\n <\/div>\t\n<\/div>\n\n\n<div class=\"step-preparation \">\n <div>\n\t\n\n<p>If you\u2019re creating this a day before an event you can leave to marinate in the fridge overnight. Before serving, leave 5-10min to bring back to room temp.<br><a href=\"https:\/\/www.monini.com\/en-au\/p\/classico-extra-virgin-olive-oil\"><\/a><\/p>\n\n\n <\/div>\t\n<\/div>\n\n\n<div style=\"height:0.25em\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<\/section>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":19257,"menu_order":17,"template":"","meta":{"_acf_changed":false,"footnotes":""},"cat_recipe":[239],"difficulty_recipe":[183],"course_recipe":[186],"class_list":["post-19255","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","cat_recipe-all-recipes-en-au","difficulty_recipe-easy","course_recipe-main"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Crostini - Monini<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Crostini - 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