We are Monini

Heart of Artichokes Salad
AppetizerAll Recipes

Heart of Artichokes Salad

Crusted Salmon
Second CourseAll Recipes

Crusted Salmon

Smoked Duck Breast with Orange
Second CourseAll Recipes

Smoked Duck Breast with Orange

Salad of Arugula, Parmesan, Artichoke, Poached Egg with Balsamic Vinegar and Extra Virgin Olive Oil
Homemade Cavatelli With Roasted Grape Tomatoes and Arugula
Grilled vegetables with scamorza and mint leaves
Mrs. Sara Monini Summer Parsley Sauce
Sicilian Seafood Boil
Second CourseAll Recipes

Sicilian Seafood Boil

Orange Salad
Side DishAll Recipes

Orange Salad

Orange Salad
Side DishAll Recipes

Orange Salad

Mrs. SARA MONINI Summer Parsley Sauce