We are Monini

Roasted Fennel with Parmigiano
Brie Cheese Pomegranate Crostini
Ranchero Shrimp Tacos
Second CourseChef Made

Ranchero Shrimp Tacos

Vegan Mozzarella & Zucchini Crostini
Flowery Avocado Toast
AppetizerChef Made

Flowery Avocado Toast

Swordfish Skewers with Salsa Verde and Summer Squash