We are Monini

Umbrian Lentil Soup with Rosemary Shrimp
Herb Roasted Swordfish with Lemon and Caper Sauce
Grilled Tuna with Farro and Barley Salad
Pasta e Fagioli
First CourseChef Made

Pasta e Fagioli

Penne all’Arrabbiata
First CourseChef Made

Penne all’Arrabbiata

Barley And Swiss Chard Soup
First CourseChef Made

Barley And Swiss Chard Soup

Grilled Steak Sandwich
Second CourseChef Made

Grilled Steak Sandwich

Pumpkin Balsamic Cheesecake
Bread & CakesChef Made

Pumpkin Balsamic Cheesecake

Carrot Cake with Extra Virgin Olive Oil Gelato