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Monini
Monini North America Inc.
Since 2000 in USA
A Market Vision
The Roots of Quality
A Great Family
100 Years of History
Our philosophy
Our Mill Frantoio del Poggiolo
We are Monini: our people
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Awards all over the World
Zefferino d’Oro
The manufacturing process
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Monini in support of Umberto Veronesi Foundation
Monini and Van Gogh Museum ®
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Extra Virgin Olive Oils
Extra Virgin Olive Oils
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Regional Extra Virgin Olive Oils PDO/PGI
Regional Extra Virgin Olive Oils PDO/PGI
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Monocultivar
Monocultivar
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The Olives
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Olive Oil Culture
Tasting Guide
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The Oil Dictionary
The Classification of Oils
Wellness in Extra Virgin Olive Oil
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Extra Virgin Olive oil History
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Oil Extraction Technology in the Past
Oil Extraction Technology Today
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Our recipes
A selection of recipes to bring simple dishes and tasty creations to the table, matching them with the fragrances of our oils.
Find the perfect recipe for every occasion
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Chef Made
Bread & Cakes
First Course
Side Dish
Monini Amabile 100% Italian
Monocultivar Nocellara
Monini Toscano PGI
Glazed IGP Vinegar of Modena FIG flavor – Squeezable
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Chef Made
Bread & Cakes
First Course
Side Dish
Monini Amabile 100% Italian
Monocultivar Nocellara
Monini Toscano PGI
Glazed IGP Vinegar of Modena FIG flavor – Squeezable
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Chef Made
Difficulty
EASY for you
INTERMEDIATE
Course
Appetizer
Second Course
Side Dish
Bread & Cakes
First Course
Product
Monini Originale
Monini GranFruttato 100% Italian
Monini Amabile 100% Italian
Monini Toscano PGI
Monocultivar Coratina
Monini Sicilia PGI
Monini Organic
Monocultivar Nocellara
Glazed IGP Vinegar of Modena FIG flavor – Squeezable
Basil
White Truffle
Monini Umbria PDO
Monini Olio di Puglia PGI
Monocultivar Frantoio
Balsamic Vinegar of Modena I.G.P.
Garlic & Chili
Porcini Mushrooms
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Bread & Cakes
Chef Made
Fruit and Chocolate filled phyllo pastry triangles with Vanilla Bean Ice Cream
Side Dish
Chef Made
Smashed Red-Skinned baby Potatoes with Chives and Paprika
Side Dish
Chef Made
Caramelized Beetroots
Side Dish
Chef Made
Fig Balsamic Waldorf Salad
First Course
Chef Made
Gnocchi Pomodoro
First Course
Chef Made
Volcano VESUVIUS SPAGHETTI with OYSTERS and LEMON
Side Dish
Chef Made
Grilled Eggplant Parmesan
Bread & Cakes
Chef Made
Strawberry Shortcakes with Balsamic
First Course
Chef Made
Volcano Vesuvius Spaghetti with Oyster and Lemon
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