We are Monini

Herb Roasted Swordfish with Lemon and Caper Sauce
Grilled Tuna with Farro and Barley Salad
Winter Salad with Citrus Vinaigrette
Swordfish Skewers with Salsa Verde and Summer Squash
Grilled Steak Sandwich
Second CourseChef Made

Grilled Steak Sandwich