We are Monini

Penne all’Arrabbiata
First CourseChef Made

Penne all’Arrabbiata

Sicilian Couscous
First CourseChef Made

Sicilian Couscous

Tiny Artichokes with Extra-Virgin Olive Oil, Garlic, and Mint
Mediterranean Sea Bass With Pine Nuts, Olives, & Artichokes
Avocado Toast
AppetizerChef Made

Avocado Toast

Raw Mushroom Salad
Side DishChef Made

Raw Mushroom Salad

Slow Cooked Lamb Morsels in Trebbiano Wine Glaze
Extra Virgin Olive Oil Turkey Gravy
Roasted Garlic and Olive Oil Mashed Potatoes
Roasted Turkey
Second CourseChef Made

Roasted Turkey

Grapefruit and Thyme Olive Oil Cake
Pomegranate Glazed Holiday Cookies