We are Monini

Artichoke Veal Chops
Second CourseAll Recipes

Artichoke Veal Chops

Extra Virgin Olive Oil Turkey Gravy
Roasted Garlic and Olive Oil Mashed Potatoes
Roasted Turkey
Second CourseChef Made

Roasted Turkey

Creamy Squash Soup with Pomegranate and Fried Sage
Eggplant Dip
Side DishChef Made

Eggplant Dip

Marinated Olives and Feta
AppetizerChef Made

Marinated Olives and Feta

Zucchini Olive Oil Cake
AppetizerChef Made

Zucchini Olive Oil Cake

Mrs. Sara Monini Summer Parsley Sauce
Greek Hummus Dip
AppetizerChef Made

Greek Hummus Dip

Salmon Balsamic Glaze
Second CourseChef Made

Salmon Balsamic Glaze

Grilled Lamb Loin Chops with Balsamic Glaze