We are Monini

Porcini Flavored EVOO Bread Dip
Singapore Chili Crab
Second CourseChef Made

Singapore Chili Crab

Brown Butter, Lemon and Parmesan Pasta
Grilled Lamb Loin Chops with Balsamic Glaze
Italian Shakshuka
Second CourseChef Made

Italian Shakshuka

Spaghetti with clams and crispy bread