We are Monini

Penne all’Arrabbiata
First CourseChef Made

Penne all’Arrabbiata

Sicilian Couscous
First CourseChef Made

Sicilian Couscous

Tiny Artichokes with Extra-Virgin Olive Oil, Garlic, and Mint
Avocado Toast
AppetizerChef Made

Avocado Toast

Grilled vegetables with scamorza and mint leaves
Watermelon and feta salad
Side DishAll Recipes

Watermelon and feta salad

Extra Virgin Olive Oil Turkey Gravy
Roasted Garlic and Olive Oil Mashed Potatoes
Creamy Squash Soup with Pomegranate and Fried Sage
Olive Oil Poached Shrimp with Winter (Pesto) Pistou
Winter Salad with Citrus Vinaigrette
Eggplant Dip
Side DishChef Made

Eggplant Dip