We are Monini

Tiny Artichokes with Extra-Virgin Olive Oil, Garlic, and Mint
Mediterranean Sea Bass With Pine Nuts, Olives, & Artichokes
Slow Cooked Lamb Morsels in Trebbiano Wine Glaze
Artichoke Veal Chops
Second CourseAll Recipes

Artichoke Veal Chops

Extra Virgin Olive Oil Turkey Gravy
Roasted Garlic and Olive Oil Mashed Potatoes
Roasted Turkey
Second CourseChef Made

Roasted Turkey

Brie Cheese Pomegranate Crostini
Eggplant Dip
Side DishChef Made

Eggplant Dip

Ranchero Shrimp Tacos
Second CourseChef Made

Ranchero Shrimp Tacos

Tik Tok Green Goddess Salad
Side DishAll Recipes

Tik Tok Green Goddess Salad

Prawn and Potato Stuffed Mushrooms