We are Monini

Panzanella Umbra
AppetizerChef Made

Panzanella Umbra

Mediterranean Sea Bass With Pine Nuts, Olives, & Artichokes
Slow Cooked Lamb Morsels in Trebbiano Wine Glaze
Artichoke Veal Chops
Second CourseAll Recipes

Artichoke Veal Chops

Roasted Turkey
Second CourseChef Made

Roasted Turkey

Vegan Mozzarella & Zucchini Crostini
Flowery Avocado Toast
AppetizerChef Made

Flowery Avocado Toast

Swordfish Skewers with Salsa Verde and Summer Squash
Sicilian Seafood Boil
Second CourseAll Recipes

Sicilian Seafood Boil

Pesto Hummus
AppetizerAll Recipes

Pesto Hummus

Garlic White Wine Shrimp
AppetizerAll Recipes

Garlic White Wine Shrimp

Roasted Turkey
Second CourseChef Made

Roasted Turkey