We are Monini

Mediterranean Sea Bass With Pine Nuts, Olives, & Artichokes
Raw Mushroom Salad
Side DishChef Made

Raw Mushroom Salad

Slow Cooked Lamb Morsels in Trebbiano Wine Glaze
Artichoke Veal Chops
Second CourseAll Recipes

Artichoke Veal Chops

Smashed Red-Skinned baby Potatoes with Chives and Paprika
Extra Virgin Olive Oil Turkey Gravy
Roasted Garlic and Olive Oil Mashed Potatoes
Roasted Turkey
Second CourseChef Made

Roasted Turkey

Eggplant Dip
Side DishChef Made

Eggplant Dip

Singapore Chili Crab
Second CourseChef Made

Singapore Chili Crab

Italian Shakshuka
Second CourseChef Made

Italian Shakshuka

Tik Tok Green Goddess Salad
Side DishAll Recipes

Tik Tok Green Goddess Salad