We are Monini

Singapore Chili Crab
Second CourseChef Made

Singapore Chili Crab

Fig Balsamic Waldorf Salad
Side DishChef Made

Fig Balsamic Waldorf Salad

Grilled Lamb Loin Chops with Balsamic Glaze
Italian Shakshuka
Second CourseChef Made

Italian Shakshuka

Swordfish Skewers with Salsa Verde and Summer Squash
Mediterranean Simmered Tomatoes with Cotija Cheese
Grilled Swordfish Skewers
Second CourseAll Recipes

Grilled Swordfish Skewers