We are Monini

Grilled vegetables with scamorza and mint leaves
Salad with baby spinach, fennel and walnuts
Herb and Olive Focaccia Bread
AppetizerAll Recipes

Herb and Olive Focaccia Bread

Smashed Red-Skinned baby Potatoes with Chives and Paprika
Basil Flavored EVOO Gelato
Bread & CakesChef Made

Basil Flavored EVOO Gelato

Chicken Casserole
Second CourseChef Made

Chicken Casserole

Crispy-Skinned Fish with Herb Sauce
Marinated Olives and Feta
AppetizerChef Made

Marinated Olives and Feta

Two Lobster Risotto – valentines recipes
Zucchini Olive Oil Cake
AppetizerChef Made

Zucchini Olive Oil Cake

Mrs. Sara Monini Summer Parsley Sauce
Caramelized Beetroots
Side DishChef Made

Caramelized Beetroots