We are Monini

Homemade Cavatelli With Roasted Grape Tomatoes and Arugula
Salad with baby spinach, fennel and walnuts
Herb and Olive Focaccia Bread
AppetizerAll Recipes

Herb and Olive Focaccia Bread

Barley And Swiss Chard Soup
First CourseChef Made

Barley And Swiss Chard Soup

Smashed Red-Skinned baby Potatoes with Chives and Paprika
Brie Cheese Pomegranate Crostini
Chicken Casserole
Second CourseChef Made

Chicken Casserole

Spaghetti with garlic & chili EVOO and sausage
Crispy-Skinned Fish with Herb Sauce
Caramelized Beetroots
Side DishChef Made

Caramelized Beetroots

Creamy Spaghetti with Garlic & Chili Breadcrumbs
Ranchero Shrimp Tacos
Second CourseChef Made

Ranchero Shrimp Tacos