{"id":8707,"date":"2025-06-23T14:19:58","date_gmt":"2025-06-23T12:19:58","guid":{"rendered":"https:\/\/shumans-monini-stage.ccws.it\/?page_id=8707"},"modified":"2025-07-12T01:07:19","modified_gmt":"2025-07-11T23:07:19","slug":"our-awards","status":"publish","type":"page","link":"https:\/\/shumans-monini-stage.ccws.it\/en\/our-awards\/","title":{"rendered":"Our Awards"},"content":{"rendered":"\n
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Our Extra Virgin Olive Oils continue to win prizes in the most prestigious international competitions! Discover them below:<\/p>\n\n\n\n

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2025<\/h2>\n\n\n\n
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NEW YORK INTERNATIONAL EVOO COMPETITION – USA<\/strong><\/h6>\n\n\n\n

100% Italian Organic MonoCultivar Frantoio<\/strong>, 100% Italian Organic MonoCultivar Coratina<\/strong>, 100% Italian Organic<\/strong> and 100% Italian GranFruttato<\/strong> won GOLD MEDALS<\/strong> as the Best Olive Oils of 2025<\/strong>.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\n

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INTERNATIONAL EXTRA VIRGIN OLIVE OIL CONTEST \u2013 CA OVIBEJA PRIZE – PORTUGAL<\/strong><\/h6>\n\n\n\n

FRANTOIO <\/strong>won 1st Place <\/strong>\u2013 Gold Medal, <\/strong>in the \u201cMedium Green Fruity\u201d Olive Oil category.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\n

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EVOOLEUM INTERNATIONAL EVOO COMPETITION – SPAIN<\/strong><\/h6>\n\n\n\n

CORATINA<\/strong>:
EVOO TOP100
ABSOLUTE BEST EVOOLEUM 2025
EVOO TOP10
BEST OF CLASS
BEST MONOVARIETAL
BEST MIXTURE GREEN AND MATURE FRUITY
TOP 3 ORGANIC FARMING PRODUCTION
BEST FROM ITALY
BEST CORATINA
FRANTOIO<\/strong>:
TOP 100<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\n

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OLIVE JAPAN – INTERNATIONAL EVOO COMPETITION 2025<\/strong><\/h6>\n\n\n\n

CORATINA<\/strong>: GOLD MEDAL
FRANTOIO<\/strong>: GOLD MEDAL
GRANFRUTTATO<\/strong>: SILVER MEDAL<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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2024<\/h2>\n\n\n\n
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LOS ANGELES INTERNATIONAL EVOO COMPETITION – USA<\/strong><\/h6>\n\n\n\n

Monini Monocultivars <\/strong>won again GOLD<\/strong> and SILVER<\/strong> medals at the 2024 LOS ANGELES INTERNATIONAL EXTRA VIRGIN OLIVE OIL COMPETITION<\/strong>.<\/p>\n\n\n\n

\"\"FRANTOIO \u2013 GOLD MEDAL <\/strong>\u201cDelicate\u201d,Organic, MONOCULTIVAR
\"\" CORATINA \u2013 GOLD MEDAL <\/strong>\u201cMedium\u201d,Organic, MONOCULTIVAR<\/p>\n\n\n\n

\"\" NOCELLARA \u2013 SILVER MEDAL <\/strong>\u201cMedium\u201d,Organic, MONOCULTIVAR<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\n

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EVOOLEUM INTERNATIONAL EVOO COMPETITION – SPAIN<\/h6>\n\n\n\n

CORATINA<\/strong> \u2013 TOP 3 ORGANIC \u2013 TOP 10<\/p>\n\n\n\n

FRANTOIO<\/strong> \u2013 BEST FRANTOIO<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\n

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LEONE D’ORO INTERNATIONAL COMPETITION – ITALY<\/strong><\/h6>\n\n\n\n

GRANFRUTTATO<\/strong> \u2013 TOP 100
FRANTOIO<\/strong> \u2013 FINALIST
CORATINA <\/strong>\u2013 FINALIST
NOCELLARA<\/strong>\u2013 FINALIST<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\n

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NEW YORK INTERNATIONAL EVOO COMPETITION – USA<\/strong><\/h6>\n\n\n\n

Monini Monocultivars  <\/strong>and GRANFRUTTATO<\/strong> won GOLD<\/strong> medals at the 2024 NEW YORK INTERNATIONAL EXTRA VIRGIN OLIVE OIL COMPETITION<\/strong>.<\/p>\n\n\n\n

GRANFRUTTATO<\/strong>: GOLD AWARD
FRANTOIO<\/strong>: GOLD AWARD
CORATINA<\/strong>: GOLD AWARD
NOCELLARA<\/strong>: GOLD AWARD<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\n

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WORLD BEST olive oils 2023\/2024<\/strong><\/h6>\n\n\n\n

CORATINA <\/strong>\u2013<\/strong>THIRD PRIZE WORLD\u2019S BEST ORGANIC OLIVE OIL \u2013 TOP 10 AWARD \u2013 WORLD\u2019S BEST OLIVE OIL<\/p>\n\n\n\n

FRANTOIO <\/strong>\u2013 <\/strong>TOP 10 AWARD WORLD\u2019S BEST ORGANIC OLIVE OIL \u2013 TOP 50 AWARD \u2013 WORLD\u2019S BEST OLIVE OIL<\/p>\n\n\n\n

OUR MILL FRANTOIO DEL POGGIOLO \u2013 <\/strong>WORLD\u2019S BEST OLIVE OIL MILL \u2013 WORLD\u2019S BEST ORGANIC OLIVE OIL MILL<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\n

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QUALITY COMPETITION – PARIS<\/strong><\/h6>\n\n\n\n

FRANTOIO<\/strong> \u2013 BEST IN CLASS \u2013 BEST MONOVARIETAL OF SHOW<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\n

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SOL D’ORO INTERNATIONAL COMPETITION – ITALY<\/strong><\/h6>\n\n\n\n

CORATINA<\/strong> \u2013  GOLD PLATE  BIG PRODUCER<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\n

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INTERNATIONAL EXTRA VIRGIN OLIVE OIL CONTEST \u2013 CA OVIBEJA PRIZE<\/strong><\/h6>\n\n\n\n

FRANTOIO \u2013 <\/strong>MEDIUM GREEN FRUITY – GOLD MEDAL<\/strong>
CORATINA \u2013 <\/strong>INTENSE GREEN FRUITY – SILVER MEDAL<\/strong><\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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2023<\/h2>\n\n\n\n
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WORLD’S BEST OLIVE OIL MILL – 2022\/2023<\/strong><\/h6>\n\n\n\n

WORLD\u2019S BEST OLIVE OIL Oil AWARD to our FRANTOIO <\/strong>del POGGIOLO MILL<\/strong>
FIRST PRIZE<\/strong> for being one of the most successful ORGANIC<\/strong> olive oil producers of the campaign 2022\/2023 in the 8 considered world\u2019s leading International EVOO competitions.
SECOND PRIZE<\/strong> for being one of the most successful olive oil producers of the campaign 2022\/2023 in the 8 considered world\u2019s leading International EVOO competitions.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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Monocultivar FRANTOIO <\/h6>\n\n\n\n

Deep green in color with golden highlights, this oil reveals its value as soon as you taste it. You will perceive intense vegetal aromas of artichoke and thistle, along with notes of green almond. An aftertaste with a clear final pungency will come to complete its refined and harmonious flavor.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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Monocultivar NOCELLARA<\/h6>\n\n\n\n

This extra virgin from Nocellara, a cultivar native to Sicily, has aromas reminiscent of tomato leaf, mown grass, mint and sweet almond. In the mouth it is a fresh balance, as freshly pressed oil is, and it complements multiple flavors.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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Monocultivar CORATINA<\/h6>\n\n\n\n

The flavor of this oil will immerse you in the warm atmosphere of Puglia, a land of majestic olive groves. Made only from the pulp of the prized Coratina olive variety, it has a fresh taste with a bitterish tendency, intense notes of green almond and arugula, and a spicy hint of white pepper.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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Organic<\/h6>\n\n\n\n

ORGANIC Extra Virgin is a high quality, genuine and 100% Italian organic oil, obtained without the use of synthetic chemicals and certified by ICEA (Institute for Ethical Environmental Certification), for those seeking a superior quality organic product with harmonious and pleasant taste characteristics.<\/p>\n\n\n\n

Its bouquet, herbaceous fruitiness of medium intensity, has rich and elegant tones of freshly mowed grass. Recommended for raw seasoning and generally for all delicate dishes.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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GRANFRUTTATO<\/h6>\n\n\n\n

This is the product in which the Monini oil art finds its highest expression. Intense fruity bouquet of green olive, complex and elegant, with clear hints of green almond, fresh, and ample floral notes. To produce this 100% Italian extra virgin olive oil, Zefferino Monini selects only oils made from olives harvested slightly ahead of their ripening time. The intense and elegant character, decidedly fragrant, makes it ideal for uses where only a few drops are enough to enhance the best dishes.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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100% Italian selection<\/h6>\n\n\n\n

MONINI Italian Selection is subject to traceability to allow the consumer to know the place of origin of the product purchased through a QR code placed on the label. A path made of care and sincere gestures, to offer you products of excellent quality, controlled and guaranteed by the Consorzio Extra Vergine di Qualit\u00e0 (CEQ), a body that defines the rules and procedures for an Extra Virgin Olive Oil always perfect for nutritional properties, taste and flavor.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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MONINI FOR VAN GOGH limited edition<\/h6>\n\n\n\n

The exhibition at the Van Gogh Museum, which houses the largest collection of works by the Dutch painter and is an unmissable stop on trips to Amsterdam, gives us the opportunity to bring the artist’s magic and his passion for nature to homes and tables around the world.<\/p>\n\n\n\n

We selected three beautiful paintings by Van Gogh, chosen as the most representative of the artist’s poetics, to faithfully reproduce them on as many half-liter cans of 100% Italian extra virgin olive oil.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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2022<\/h2>\n\n\n\n
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FRANTOIO DEL POGGIOLO<\/h6>\n\n\n\n

World\u2019s best olive oil award to our FRANTOIO del POGGIOLO MILL<\/strong>.<\/p>\n\n\n\n

In addition to the awards received by our MONOCULTIVARS, we are pleased to announce that our FRANTOIO DEL POGGIOLO mill<\/strong>, was judged the SECOND BEST organic MILL IN THE WORLD<\/strong> at the WORLD\u2019S BEST OLIVE OIL AWARDS<\/strong>, and AMONG THE TOP 5 MILLS<\/strong> in the general ranking!<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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GRANFRUTTATO<\/h6>\n\n\n\n

This is the product in which the Monini oil art finds its highest expression. Intense fruity bouquet of green olive, complex and elegant, with clear hints of green almond, fresh, and ample floral notes. To produce this 100% Italian extra virgin olive oil, Zefferino Monini selects only oils made from olives harvested slightly ahead of their ripening time. The intense and elegant character, decidedly fragrant, makes it ideal for uses where only a few drops are enough to enhance the best dishes.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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Organic<\/h6>\n\n\n\n

ORGANIC Extra Virgin is a high quality, genuine and 100% Italian organic oil, obtained without the use of synthetic chemicals and certified by ICEA (Institute for Ethical Environmental Certification), for those seeking a superior quality organic product with harmonious and pleasant taste characteristics.<\/p>\n\n\n\n

Its bouquet, herbaceous fruitiness of medium intensity, has rich and elegant tones of freshly mowed grass. Recommended for raw seasoning and generally for all delicate dishes.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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L’OLIVA LECCINO<\/h6>\n\n\n\n

The Leccino olive is among the best-known and most appreciated cultivars in Italy; its typical slightly toasted and woody hints make it enjoyable in any context: on its own, in the sauce of a nice first course, as a condiment for fish.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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Monocultivar FRANTOIO <\/h6>\n\n\n\n

Deep green in color with golden highlights, this oil reveals its value as soon as you taste it. You will perceive intense vegetal aromas of artichoke and thistle, along with notes of green almond. An aftertaste with a clear final pungency will come to complete its refined and harmonious flavor.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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Monocultivar CORATINA<\/h6>\n\n\n\n

The flavor of this oil will immerse you in the warm atmosphere of Puglia, a land of majestic olive groves. Made only from the pulp of the prized Coratina olive variety, it has a fresh taste with a bitterish tendency, intense notes of green almond and arugula, and a spicy hint of white pepper.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/section>\n\n\n\n
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2021<\/h2>\n\n\n\n
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Monocultivar NOCELLARA<\/h6>\n\n\n\n

This extra virgin from Nocellara, a cultivar native to Sicily, has aromas reminiscent of tomato leaf, mown grass, mint and sweet almond. In the mouth it is a fresh balance, as freshly pressed oil is, and it complements multiple flavors.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/section>\n\n\n\n
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GRANFRUTTATO<\/h6>\n\n\n\n

This is the product in which the Monini oil art finds its highest expression. Intense fruity bouquet of green olive, complex and elegant, with clear hints of green almond, fresh, and ample floral notes. To produce this 100% Italian extra virgin olive oil, Zefferino Monini selects only oils made from olives harvested slightly ahead of their ripening time. The intense and elegant character, decidedly fragrant, makes it ideal for uses where only a few drops are enough to enhance the best dishes.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/section>\n\n\n\n
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organic<\/h6>\n\n\n\n

ORGANIC Extra Virgin is a high quality, genuine and 100% Italian organic oil, obtained without the use of synthetic chemicals and certified by ICEA (Institute for Ethical Environmental Certification), for those seeking a superior quality organic product with harmonious and pleasant taste characteristics.<\/p>\n\n\n\n

Its bouquet, herbaceous fruitiness of medium intensity, has rich and elegant tones of freshly mowed grass. Recommended for raw seasoning and generally for all delicate dishes.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/section>\n\n\n\n
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Monocultivar FRANTOIO <\/h6>\n\n\n\n

Deep green in color with golden highlights, this oil reveals its value as soon as you taste it. You will perceive intense vegetal aromas of artichoke and thistle, along with notes of green almond. An aftertaste with a clear final pungency will come to complete its refined and harmonious flavor.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t\t
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Monocultivar CORATINA<\/h6>\n\n\n\n

The flavor of this oil will immerse you in the warm atmosphere of Puglia, a land of majestic olive groves. Made only from the pulp of the prized Coratina olive variety, it has a fresh taste with a bitterish tendency, intense notes of green almond and arugula, and a spicy hint of white pepper.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/section>\n\n\n\n
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2020<\/h2>\n\n\n\n
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Monocultivar CORATINA<\/h6>\n\n\n\n

The flavor of this oil will immerse you in the warm atmosphere of Puglia, a land of majestic olive groves. Made only from the pulp of the prized Coratina olive variety, it has a fresh taste with a bitterish tendency, intense notes of green almond and arugula, and a spicy hint of white pepper.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/section>\n\n\n\n
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GRANFRUTTATO<\/h6>\n\n\n\n

This is the product in which the Monini oil art finds its highest expression. Intense fruity bouquet of green olive, complex and elegant, with clear hints of green almond, fresh, and ample floral notes. To produce this 100% Italian extra virgin olive oil, Zefferino Monini selects only oils made from olives harvested slightly ahead of their ripening time. The intense and elegant character, decidedly fragrant, makes it ideal for uses where only a few drops are enough to enhance the best dishes.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/section>\n\n\n\n
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Monocultivar FRANTOIO <\/h6>\n\n\n\n

Deep green in color with golden highlights, this oil reveals its value as soon as you taste it. You will perceive intense vegetal aromas of artichoke and thistle, along with notes of green almond. An aftertaste with a clear final pungency will come to complete its refined and harmonious flavor.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/section>\n\n\n\n
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Monocultivar NOCELLARA<\/h6>\n\n\n\n

This extra virgin from Nocellara, a cultivar native to Sicily, has aromas reminiscent of tomato leaf, mown grass, mint and sweet almond. In the mouth it is a fresh balance, as freshly pressed oil is, and it complements multiple flavors.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/section>\n\n\n\n
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2019<\/h2>\n\n\n\n
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Monocultivar NOCELLARA<\/h6>\n\n\n\n

This extra virgin from Nocellara, a cultivar native to Sicily, has aromas reminiscent of tomato leaf, mown grass, mint and sweet almond. In the mouth it is a fresh balance, as freshly pressed oil is, and it complements multiple flavors.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/section>\n\n\n\n
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Monocultivar FRANTOIO <\/h6>\n\n\n\n

Deep green in color with golden highlights, this oil reveals its value as soon as you taste it. You will perceive intense vegetal aromas of artichoke and thistle, along with notes of green almond. An aftertaste with a clear final pungency will come to complete its refined and harmonious flavor.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/section>\n\n\n\n
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Monocultivar NOCELLARA<\/h6>\n\n\n\n

This extra virgin from Nocellara, a cultivar native to Sicily, has aromas reminiscent of tomato leaf, mown grass, mint and sweet almond. In the mouth it is a fresh balance, as freshly pressed oil is, and it complements multiple flavors.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/section>\n\n\n\n
<\/div>\n\n\n\n
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\n
Continue exploring the monini world<\/h6>\n\n\n\n

Our products<\/h2>\n\n\n\n
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Discover more<\/span><\/a><\/div><\/div>\n<\/div>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"

Our Extra Virgin Olive Oils continue to win prizes in the most prestigious international competitions!<\/p>\n","protected":false},"author":3,"featured_media":3590,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-prizes.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-8707","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nOur Awards - Monini<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Our Awards - Monini\" \/>\n<meta property=\"og:description\" content=\"Our Extra Virgin Olive Oils continue to win prizes in the most prestigious international competitions!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/shumans-monini-stage.ccws.it\/en\/our-awards\/\" \/>\n<meta property=\"og:site_name\" content=\"Monini\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/MoniniOlio\/\" \/>\n<meta property=\"article:modified_time\" content=\"2025-07-11T23:07:19+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/shumans-monini-stage.ccws.it\/wp-content\/uploads\/2025\/06\/Header.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1496\" \/>\n\t<meta property=\"og:image:height\" content=\"556\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"24 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/shumans-monini-stage.ccws.it\/en\/our-awards\/\",\"url\":\"https:\/\/shumans-monini-stage.ccws.it\/en\/our-awards\/\",\"name\":\"Our Awards - 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