{"id":20373,"date":"2025-07-22T16:38:34","date_gmt":"2025-07-22T14:38:34","guid":{"rendered":"https:\/\/shumans-monini-stage.ccws.it\/?post_type=recipe&#038;p=20373"},"modified":"2025-07-22T16:38:55","modified_gmt":"2025-07-22T14:38:55","slug":"prawn-and-potato-stuffed-mushrooms","status":"publish","type":"recipe","link":"https:\/\/shumans-monini-stage.ccws.it\/en\/recipe\/prawn-and-potato-stuffed-mushrooms\/","title":{"rendered":"Prawn and Potato Stuffed Mushrooms"},"content":{"rendered":"\n<section class=\"preparation \">\n\t<h6>Preparation<\/h6>\n\t\n\n<div class=\"step-preparation \">\n <div>\n\t\n\n<p>Preheat oven to 356<strong>\u00b0<\/strong>F.<\/p>\n\n\n <\/div>\t\n<\/div>\n\n\n<div class=\"step-preparation \">\n <div>\n\t\n\n<p>Bring a large pot of water to a boil and add in diced potatoes. Season water with 1 tablespoon of salt and allow potatoes to cook until soft.<\/p>\n\n\n <\/div>\t\n<\/div>\n\n\n<div class=\"step-preparation \">\n <div>\n\t\n\n<p>While the potatoes are cooking, in a large saucepan, on a high heat, add in a drizzle of Monini Originale Extra Virgin Olive Oil and add in onions and garlic. Cook for a few minutes or until softened. Add in chopped prawns and season with salt and pepper. Cook for 5 minutes and add in fresh parsley. Remove from heat and set aside.<\/p>\n\n\n <\/div>\t\n<\/div>\n\n\n<div class=\"step-preparation \">\n <div>\n\t\n\n<p>Drain potatoes and mash with a potato masher. Drizzle in Monini Originale Extra Virgin Olive Oil and stir through. Add in mascarpone, 1 cup of parmesan cheese, prawn mixture and season with salt and pepper.<\/p>\n\n\n <\/div>\t\n<\/div>\n\n\n<div class=\"step-preparation \">\n <div>\n\t\n\n<p>Lay mushrooms onto a baking tray and drizzle over Monini Originale Extra Virgin Olive Oil. Season each mushroom with salt and pepper. Fill each mushroom with the potato mixture.<\/p>\n\n\n <\/div>\t\n<\/div>\n\n\n<div class=\"step-preparation \">\n <div>\n\t\n\n<p>In a small bowl, mix remaining \u00bd cup parmesan cheese and breadcrumbs and spoon over the top of the mushrooms.<\/p>\n\n\n <\/div>\t\n<\/div>\n\n\n<div class=\"step-preparation \">\n <div>\n\t\n\n<p>Place into the oven for 20-25 minutes, or until the top of the mushrooms are golden brown.<\/p>\n\n\n\n<p>Garnish with fresh parsley and enjoy!<br><a href=\"https:\/\/www.monini.com\/en\/p\/originale\"><\/a><\/p>\n\n\n <\/div>\t\n<\/div>\n\n\n<div style=\"height:0.25em\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<\/section>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":20374,"menu_order":0,"template":"","meta":{"_acf_changed":false,"footnotes":""},"cat_recipe":[235],"difficulty_recipe":[226],"course_recipe":[232],"class_list":["post-20373","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","cat_recipe-all-recipes","difficulty_recipe-intermediate","course_recipe-side-dish"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.8 - 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