{"id":35075,"date":"2025-06-25T11:22:25","date_gmt":"2025-06-25T09:22:25","guid":{"rendered":"https:\/\/shumans-monini-stage.ccws.it\/?post_type=product&p=35075"},"modified":"2025-08-19T12:13:24","modified_gmt":"2025-08-19T10:13:24","slug":"monocultivar-frantoio","status":"publish","type":"product","link":"https:\/\/shumans-monini-stage.ccws.it\/fr-ch\/product\/monocultivar-frantoio\/","title":{"rendered":"Monocultivar Frantoio"},"content":{"rendered":"\n
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SUGGESTIONS DE SERVICE<\/h6>\n\n\n\n
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L\u00e9gumes<\/figcaption><\/figure>\n<\/div><\/div>\n\n\n\n
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L\u00e9gumineuses<\/figcaption><\/figure>\n<\/div><\/div>\n\n\n\n
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Pour des aliments \u00e0 la vapeur<\/figcaption><\/figure>\n<\/div><\/div>\n\n\n\n
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Pour des sauces et assaisonnements<\/figcaption><\/figure>\n<\/div><\/div>\n<\/div>\n\n\n\n
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Indiqu\u00e9e sur des plats de viande rouge grill\u00e9e et crue, des soupes de l\u00e9gumes, des l\u00e9gumes avec une saveur intense, du thon et de l\u2019espadon en carpaccio ou grill\u00e9. Tous les fromages d\u2019\u00e2ge moyen. Id\u00e9ale sur la bruschetta de la tradition de l\u2019Ombrie.<\/p>\n<\/div><\/div>\n\n\n\n

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HUILES MONO-VARI\u00c9TALES BIO<\/h2>\n\n\n\n
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La philosophie de la famille Monini de produire des huiles d\u2019olive vierge extra impeccables de qualit\u00e9 sup\u00e9rieure qui reste constante dans le temps a inspir\u00e9 M. Monini \u00e0 offrir une gamme organique de trois excellentes huiles d\u2019olive VIERGE EXTRA Monocultivar, certifi\u00e9es de l\u2019oliveraie \u00e0 la table, en utilisant seulement les meilleurs ingr\u00e9dients biologiques 100 % italiens et 100 % certifi\u00e9s.<\/p>\n\n\n\n

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La philosophie de la famille Monini de produire des huiles d\u2019olive vierge extra impeccables de qualit\u00e9 sup\u00e9rieure qui reste constante dans le temps a inspir\u00e9 M. Monini \u00e0 offrir une gamme organique de trois excellentes huiles d\u2019olive VIERGE EXTRA Monocultivar, certifi\u00e9es de l\u2019oliveraie \u00e0 la table, en utilisant seulement les meilleurs ingr\u00e9dients biologiques 100 % italiens et 100 % certifi\u00e9s.
\n3 vari\u00e9t\u00e9s uniques d\u2019olives ont \u00e9t\u00e9 identifi\u00e9es: Coratina, Nocellara et Frantoio pour obtenir trois huiles d\u2019olive vierges extra avec des parfums et des go\u00fbts uniques et incomparables.
\nAvant la r\u00e9colte, gr\u00e2ce \u00e0 des m\u00e9thodes innovantes, chaque cultivar a fait l\u2019objet d\u2019une analyse d\u2019ADN effectu\u00e9e par le Conseil national de la recherche pour choisir le bon stade de maturation et la meilleure qualit\u00e9 des olives.
\nContr\u00f4le continu \u00e0 basse temp\u00e9rature \u00e0 chaque \u00e9tape de la production: les conditions de r\u00e9colte, de transport, de stockage garantissent l\u2019absence de processus de fermentation, \u00e9vitant ainsi de nuire \u00e0 la qualit\u00e9 des huiles.<\/p>\n","protected":false},"author":3,"featured_media":35078,"menu_order":7,"template":"","meta":{"_acf_changed":false,"footnotes":""},"tags":[],"cat_product":[397],"class_list":["post-35075","product","type-product","status-publish","has-post-thumbnail","hentry","cat_product-huiles-mono-varietales-bio"],"yoast_head":"\nMonocultivar Frantoio - Monini<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Monocultivar Frantoio - Monini\" \/>\n<meta property=\"og:description\" content=\"La philosophie de la famille Monini de produire des huiles d\u2019olive vierge extra impeccables de qualit\u00e9 sup\u00e9rieure qui reste constante dans le temps a inspir\u00e9 M. 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