{"id":24684,"date":"2025-06-12T11:35:20","date_gmt":"2025-06-12T09:35:20","guid":{"rendered":"https:\/\/shumans-monini-stage.ccws.it\/?post_type=editorial&p=24684"},"modified":"2025-07-28T17:13:02","modified_gmt":"2025-07-28T15:13:02","slug":"le-rite-de-la-degustation","status":"publish","type":"editorial","link":"https:\/\/shumans-monini-stage.ccws.it\/fr\/article\/le-rite-de-la-degustation\/","title":{"rendered":"Le rite de la d\u00e9gustation"},"content":{"rendered":"\n

Fruit\u00e9, herbac\u00e9 ou d\u2019olive avec des notes florales plus ou moins \u00e9videntes, au go\u00fbt piquant, fort ou amer plus ou moins intenses et persistants.\u00a0Chaque huile est diff\u00e9rente au go\u00fbt<\/strong>, et la d\u00e9gustation est un des facteurs d\u00e9cisifs pour saisir ces nuances et comprendre si elle est de bonne qualit\u00e9. La qualit\u00e9 n\u2019est pas uniquement la basse acidit\u00e9, puisqu\u2019une huile peut avoir une acidit\u00e9 basse et \u00eatre en m\u00eame temps grossi\u00e8re au go\u00fbt, voire d\u00e9fectueuse. L\u2019acidit\u00e9 ne doit pas non plus \u00eatre confondue avec la piq\u00fbre typique des huiles fra\u00eeches de mouture, qui sont amers et piquantes justement parce qu\u2019elles sont riches en polyph\u00e9nols, les pouvoirs antioxydants de l\u2019olive qui constituent la plus grande valeur nutritionnelle d\u2019une huile d\u2019olive vierge extra de qualit\u00e9. L\u2019acidit\u00e9\u00a0n\u2019est pas perceptible au go\u00fbt<\/strong>, mais peut \u00eatre mesur\u00e9e uniquement \u00e0 l\u2019aide d\u2019un test de laboratoire.\u00a0<\/p>\n\n\n\n

Conduite par une \u00e9quipe de\u00a0go\u00fbteurs professionnels<\/strong>, l\u2019essai de d\u00e9gustation est coordonn\u00e9 par Zefferino Monini, garant d\u2019une qualit\u00e9 inchang\u00e9e dans le temps. Pour conna\u00eetre tous les secrets, regardez le court vid\u00e9o de sa d\u00e9gustation.<\/p>\n\n\n\n

EN SAVOIR PLUS<\/a><\/h4>\n\n\n\n

Vous aussi, vous pouvez \u00e9galement devenir un expert en d\u00e9gustation, en vous laissant guider par les quelques passages qui suivent et en confrontant vos sensations avec celles report\u00e9es dans le dictionnaire sensorielle, \u00e0 la d\u00e9couverte des qualit\u00e9s et des d\u00e9fauts de chaque huile.<\/p>\n\n\n\n

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Verser un peu d\u2019huile dans un verre, couvrez le avec la paume de la main et agiter d\u00e9licatement. Laissez la chaleur de vos mains se transf\u00e8re dans le verre puis respirez\u00a0: l\u2019huile, r\u00e9chauff\u00e9e, lib\u00e8rera tous ses ar\u00f4mes.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\n

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Une fois d\u00e9couverte, portez le verre \u00e0 votre nez et sentez l\u2019huile pr\u00e9sente \u00e0 l\u2019int\u00e9rieur, en alternant inspirations br\u00e8ves et inspirations profondes. Vous pourrez percevoir des notes de pomme, de feuille, de tomate, d\u2019amande, d\u2019artichaut ou d\u2019herbe coup\u00e9e.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\n

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Buvez une petite quantit\u00e9 d\u2019huile et la retenir entre la l\u00e8vre inf\u00e9rieur et les dents bien serr\u00e9es.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\n

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Dans le m\u00eame temps, inspirez l\u2019air par la bouche, d\u2019abord de mani\u00e8re d\u00e9licate, puis avec plus de vigueur, \u00e0 travers les fissures pr\u00e9sentes entre les dents. De cette mani\u00e8re, l\u2019huile sera pulv\u00e9ris\u00e9e et entrera en contact avec les papilles gustatives\u00a0: vous pourrez percevoir les premi\u00e8res nuances d\u2019ar\u00f4mes et de saveurs.\u00a0<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\n

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Vous pouvez d\u00e9sormais respirer par le nez. D\u00e8s que les particules d\u2019huile pulv\u00e9ris\u00e9es toucheront la membrane de l\u2019odorat, vous sentirez des sensations, des parfums et des saveurs en plus claires et d\u00e9finies.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\n

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Terminez le rite en expulsant l\u2019huile.<\/p>\n\n\n\t<\/div>\n<\/div>\n\n\n\t\t\t<\/div>\n\t\t\t

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\n\t\t\t\t\t<\/use><\/svg>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/section>\n","protected":false},"excerpt":{"rendered":"

L’ar\u00f4me d’une huile renferme le secret de sa qualit\u00e9.<\/p>\n","protected":false},"author":3,"featured_media":12159,"menu_order":0,"template":"","meta":{"_acf_changed":false,"footnotes":""},"cat_editorial":[211],"class_list":["post-24684","editorial","type-editorial","status-publish","has-post-thumbnail","hentry","cat_editorial-guide-de-degustation"],"yoast_head":"\nLe rite de la d\u00e9gustation - Monini<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Le rite de la d\u00e9gustation - Monini\" \/>\n<meta property=\"og:description\" content=\"L'ar\u00f4me d'une huile renferme le secret de sa qualit\u00e9.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/shumans-monini-stage.ccws.it\/fr\/article\/le-rite-de-la-degustation\/\" \/>\n<meta property=\"og:site_name\" content=\"Monini\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/MoniniOlio\/\" \/>\n<meta property=\"article:modified_time\" content=\"2025-07-28T15:13:02+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/shumans-monini-stage.ccws.it\/wp-content\/uploads\/2025\/07\/ritoassaggio02.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1540\" \/>\n\t<meta property=\"og:image:height\" content=\"730\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/shumans-monini-stage.ccws.it\/fr\/article\/le-rite-de-la-degustation\/\",\"url\":\"https:\/\/shumans-monini-stage.ccws.it\/fr\/article\/le-rite-de-la-degustation\/\",\"name\":\"Le rite de la d\u00e9gustation - 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